I am addicted to persimmons and pomegranates right now. The color, the sweetness, the texture. It is all perfection. Feel free to play around with the lettuce you use in this salad. I… Continue reading
I can’t believe we are quickly approaching the end of August, and then, just one more month before another beautiful summer comes to an end. In order to savor every moment, I am… Continue reading
One of my favorite recipes is up on Rip + Tan today! Another perfect summer salad. Sweet nectarines and tomatoes paired with creamy mozzarella, basil, and tangy balsamic. If you don’t have nectarines,… Continue reading
Recipe of the day on one of my favorites, Rip + Tan, here is a simple summer salad that can be made in minutes. The green and yellow squash are beautiful shaved on… Continue reading
A wonderful summer combination, this recipe is great for those days when you don’t have a lot of time but you want something healthy and satisfying. Sweet slivers of nectarine, salty ricotta salata,… Continue reading
After a long week of relaxing and indulging my every whim, I arrived home from our vacation craving light, healthy food. My sister recently introduced me to this delicious and super healthy herb… Continue reading
What is better than cold, sweet, crisp watermelon in the summer? Watermelon with lots of crumbled salty feta on top. This salad is sweet, crunchy, salty, and creamy all at once. Thrown together… Continue reading
Simple salads are on my mind. After long days of catering and parties, cooking and baking treats, my body craves light, nutritious, and flavorful food. Recipes that are quick to prepare and delicious.… Continue reading
My sister is in town for her bridal shower this weekend and we have been running around doing all sorts of fun activities. Today, I took her and my mom to one of… Continue reading
Last Friday, Andre and I went over to our friends’ house for a long overdue catch up and some yummy dinner. Gabe and Cara picked up Mozza to Go and we had a… Continue reading
