A BABY SHOWER

IMG_7350This past weekend, I catered a baby shower luncheon in Westwood. As the guest of honor is having a baby girl, the theme was pink. Maurice, from Bloom and Plume, filled the house with overflowing vases of pink hydrangeas. The dessert table was set with lots of pink sweet treats and we served up strawberry lemonade and pink rosé. For lunch, we made lots of farmers market deliciousness and the girls enjoyed a wonderful afternoon catching up, playing games, and opening tons of adorable baby gifts.

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IMG_7365menu

olive oil crostini with ricotta and peperonata

burrata with grilled nectarines, heirloom tomatoes, prosciutto di parma, and basil

lacinato kale salad with mint, serrano, toasted breadcrumbs, and lemon parmesan vinaigrette

avocado toast with lemon, chili flake, maldon salt, and black pepper

sweet corn with shallots, herbs, and champagne vinaigrette

sauteed shrimp with basil and mint pesto

curried chicken salad with currants, toasted almonds, and scallions

mini creme fraiche and raspberry tarts

mini sugar cookies with pink frosting

strawberries and cream

mini gluten free carrot cupcakes with cashew cream

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